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Cheese Of The Year | 12th - 15th November 2010


A world championship in which the best cheese is the one that pass the exam of a strict jury of experts. One of the most important events for major dairy producers, coming to Cremona to prove the high quality of their products.
Hundreds of types of cheese, dairy farms from all over Italy and thousands of professionals, experts and cheese-lovers from a number of different foreign countries. This is Cheese Of The Year, taking place within il Bontà, the qualified exhibition of artisan-made food and wine specialties which represents the point of reference for the best Italian typical food production.
A unique event, famous among professionals but also among the great public of food lovers who have the possibility to taste rare or unknown types of cheese, as in the case of some exquisite foreign products.Cheese of The Year is, in fact, the only Show that gives the opportunity to taste real novelties and delicacies of the dairy production.
It is a worldwide famous contest but also an effective market device because during the Show medium and small producers can open to new market possibilities and contact qualified professionals of the food industry visiting every year il Bontà.

>>  See the winners  <<

The qualified framework of "Il BonTà"

 

Il BonTà - 2009 Edition

Cheese Of The Year - 2009 Edition

Visit Cheese of the Year - 2009 Edition web page

Contacts

Press Office:

Paolo Bodini (CremonaFiere)
Tel.: +39.0372.598206
Fax: +39.0372.453374
e-mail: comunicazione@cremonafiere.it

Informations

CremonaFiere S.p.A.
P.zza Zelioli Lanzini,
26100 - Cremona
Tel.:  +39.0372.598011 
Fax: +39.0372.598222
Mail: info@ilbonta.it

 
 

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CremonaFiere S.p.a. | Piazza Zelioli Lanzini, 1 | 26100 Cremona | Tel: +39.0372.598011 | Fax: +39.0372.598222 | Mail: info@cremonafiere.it